Steve and Ilene's Extra Easy Sweet Potato Pudding
2 small cans sweet potatoes, drained
1 small can white potatoes, drained
1 large can crushed pineapple, with liquid
1/4 stick butter, cut into small pieces
Put everything into a microwaveable dish, and into the microwave oven
for 6 minutes. Mash everything together. If the pudding is too "wet,"
put it in a regular oven at 500 degrees for about 10 minutes, or until
it seems right to you.